Sinigang is a tamarind stew originating from the Philipppines. It's sour and savory, and it's such an amazing comfort food that even our non-Filipino friends love it. All you really need is the tamarind soup base, and you can basically throw in any ingredients you have in the fridge. We recommend sticking to a combination... Continue Reading →
If Tater Tots And Nachos Had A Baby: Slow Cooker BBQ Pulled Pork Totchos
It finally happened. We got a slow cooker. With our ever-increasing laundry list of activities eating up our free time, we wanted to find more quick and easy ways to meal prep (vs. spending a couple hours cooking each night or eating out). Enter the slow cooker - a genius invention that allows you to... Continue Reading →